Recipe adapted from Cooking Light. Print Recipe Bun Tom Nuong Xa Lemongrass shrimp over rice vermicelli with an assortment of veggies. An incredibly well-balanced dish of both flavor and texture. A must try, and simple enough even for a weeknight meal! Course Main Dish Cuisine Vietnamese Prep Time 1 hour …
I’ve mentioned before that my husband Chris and I have switched to exclusively using my homemade soaps since I started making them. We like them that much! Well, I wanted to make something special just for Chris. He’s always been very into fancy shaving creams and brushes, and I decided …
And now for something… a little different! My Pinterest and Facebook feeds have been filled lately with skin care products using activated charcoal. When I saw Anne Marie, the Soap Queen, post a recipe for a solid black, activated charcoal facial soap, I knew I had to try it. It’s …
